Nutrition and the development of developmental orthopedic disorders In studies of large and giant breed dogs excess energy consumption along with excess calcium intake has been found to be correlated with developmental orthopedic disorders (DODs). There are several risk factors associated with development of DODs. These include: 1. genetic predisposition 2. excessive caloric consumption 3. excessive calcium intake The role of nutrition in developmental skeletal disease is complex. Rate of growth, specific nutrients, food consumption, and feeding methods have all been shown to influence skeletal disease. There has been no correlation between high protein intake and DODs. The risk for DODs increases significantly in dogs allowed free choice feed. These skeletal abnormalities primarily affect fast growing, large- breed dogs. Lack of careful genetic monitoring can introduce and propagate disorders (e.g., hip dysplasia, osteochondrosis). Subtle trauma, (e.g., excessive weight) can adversely affect relatively weak growth centers and cause skeletal disease (e.g., angular limb deformities). Nutrient excesses (e.g., excess calcium supplementation) often exacerbate musculoskeletal disorders. In general, free-choice feeding in contraindicated in "at risk" dogs until they have reached skeletal maturity (about 12 months of age or at least 80 to 90% adult weight). Proposed etiologies for the development of nutritionally induced DODs include: 1. Excess energy stimulates growth hormone and IGF-1 to be released, which, in turn,stimulates the proliferation of bone. Dogs that have had free choice access to food have higher levels of T3/T4 which is indicative of metabolic activity. Cartilage lesions develop secondary to excessive biomechanical stresses. Over-nutrition, such as ad libitum feeding, stimulates skeletal growth, cancellous bone remodeling, and weight gain in breeds already having inherent capacity for rapid growth. Rapid growth combined with remodeling results in weakened subchondral regions to support the cartilage surface. If osteopenic and biomechanically weak subchondral spongiosa develops, there is inadequate bony support to the articular cartilage. The increasing body mass exerts excessive biomechanical forces on the cartilage and secondarily disturbs chondrocyte nutrition, metabolism, function, and viability. 2. Abnormalities of the cartilage canal vessels and chondrocyte necrosis are thought to precede degenerative changes in the articular cartilage matrix. Focal lesions of dead and nectrotic chondrocytes develop, and subsequently, biomechanical stresses disrupt the lesion Rapid growth in large and giant-breed dogs increases the risk of skeletal disease. Excessive dietary energy may support a growth rate that is too fast for proper skeletal development and results in a higher frequency of skeletal abnormalities in large and giant-breed dogs. Because fat has twice the caloric density of protein or carbohydrate, dietary fat is the primary contributor to excess energy intake. The absolute level of calcium in the diet, rather than an imbalance in the calcium/phosphorus ratio, influences skeletal development. Young, giant-breed dogs fed a food containing excess calcium (3.3% dry matter basis) with either normal phosphorus(0.9% dry matter basis) or high phosphorus(3% dry matter basis, to maintain a normal calcium/phosphorus ratio) had significantly increased incidence of developmental bone disease. Feeding treats containing calcium and/or providing calcium supplements further increases daily calcium intake. The balance of anions and cations in the food (specifically sodium, potassium, and chloride) may influence the electrolytes and osmolality in joint fluid. The joint fluid of dysplastic dogs has higher osmolality and is increased in volume when compared to that of disease-free hips from dogs of the same breed. The changes in osmolality and fluid volume could be a result rather than a cause of CHD. Sources: Small Animal Clinical Nutrition, Veterinary Clinical Nutrition notes, Canine Hip Dysplasia: A Symposium Held at Western Veterinary Conference, February 1995.